In the mood for an Italian brunch in Pigalle? Come to Bacini any weeke
Every Saturday and Sunday, from 12:00 PM to 3:00 PM, we welcome you for a delicious and convivial brunch inspired by the flavors of Italy. On the menu: crispy *pizza fritta*, generously topped focaccias, creamy burrata, *œufs cocotte* (baked eggs), and indulgent desserts.
Whether you’re looking for a brunch spot in Pigalle to enjoy with friends, a setting for a romantic lunch, or a tasty break after a stroll through Montmartre, pull up a chair and embrace the *dolce vita*!
A complete brunch set menu for €29 in the 9th arrondissement
At Bacini, we believe in simple pleasures: a beautiful plate, a great cup of coffee, and the time to enjoy the company of those around you.
Our brunch set menu, priced at €29 per person, includes a hot beverage, a cold beverage, a main course of your choice, and a dessert.
To accompany your meal, choose from an espresso, an Americano, a cappuccino, a hot chocolate, or a tea. Prefer something refreshing? Treat yourself to a freshly squeezed lemonade, orange juice, a blend of fresh-pressed juices, or our house-made lemonade.
For those looking for something a bit different, we also offer matcha lattes, iced coffees, and a selection of cocktails (available for an additional charge).
You can tailor your brunch exactly to your liking—whether you’re in the mood for a cappuccino or a weekend cocktail!
*Pizza fritta*, focaccia, and burrata: a brunch with Italian flair
What sets our brunch apart? A menu inspired by Italian cuisine, featuring hearty recipes and delightful flavor combinations.
*Pizza fritta*: an Italian specialty waiting to be discovered
Have you heard of *panzerotti*? These little pockets of fried pizza dough are a particularly indulgent Italian specialty. At Bacini, we serve them as a pair, accompanied by a salad. A great way to discover *pizza fritta* in Paris!
Mortadella and Pistachio Focaccia
A focaccia topped with mortadella, creamy stracciatella, crushed pistachios, and pesto. A combination of Italian flavors that will delight fans of cured meats, creamy cheeses, and hearty, generous dishes.
Burrata and Fig Focaccia
For those who enjoy sweet-and-savory pairings, our focaccia combines luscious burrata with figs, honey, black olives, and capers—a blend of sweetness, freshness, and bold character.
Florentine-Style Baked Eggs (*Œufs Cocotte*)
Looking for a more traditional brunch with an Italian twist? Try our baked eggs with spinach, béchamel sauce, and Parmesan. A comforting dish, perfect for a Parisian weekend.
And for dessert?
No Italian brunch is complete without a little something sweet!
Indulge in our chocolate mousse, served with a drizzle of olive oil and a sprinkle of *fleur de sel*. It’s a surprising combination that adds an original touch to this classic, decadent treat.
You can also opt for our dessert of the day or explore other options on our menu, such as our *panettone* (Italian brioche) prepared French-toast style, or our tiramisu! Everything here is homemade.
Because a great brunch is also about the pleasure of taking your time—right down to the very last bite.
Where can you enjoy brunch near the Moulin Rouge and Montmartre?
Located in the heart of Pigalle, in Paris’s 9th arrondissement, Bacini boasts an ideal setting for a weekend outing.
Just a stone’s throw from the famous Moulin Rouge and at the foot of Montmartre, our restaurant is the perfect culinary stop—whether before or after a stroll through the neighborhood.
Planning to explore the winding streets of Montmartre, wander around the Place des Abbesses, or meet up with friends in Pigalle? Take a break and enjoy an Italian-style brunch.
Bacini is also a fantastic spot for locals looking to experience their neighborhood in a new way, over a relaxed lunch featuring Italian specialties.
A convivial brunch to make the most of your weekend
At Bacini, brunch is, above all, a moment to be shared.
You don’t need a special occasion to gather around a great table. A Sunday with friends, a Saturday date, or simply a desire to discover new flavors—any reason is a good reason to come for brunch!
With our generous Italian cuisine, laid-back atmosphere, and prime location in the heart of Pigalle, Bacini is a must-visit for those who appreciate a warm, welcoming dining experience—far removed from the typical, conventional brunch.
And if you’re already familiar with Bacini for its Italian dinners, this is the perfect chance to discover another side of the restaurant over the weekend.
Practical information: Brunch at Bacini
Where? Bacini, an Italian restaurant in Pigalle (Paris 9), near the Moulin Rouge and Montmartre.
When? Every Saturday and Sunday, from 12:00 PM to 3:00 PM.
Price? €29, including a hot beverage, a cold drink, a main course, and a dessert.
What’s on the menu? Pizza fritta, mortadella and pistachio focaccia, burrata and fig focaccia, Florentine-style baked eggs, and indulgent desserts.
Whether you’re looking for an Italian-style brunch in Paris, a brunch spot in Montmartre, or a great place for lunch in Pigalle, we would be delighted to welcome you to Bacini.
Book your table and come enjoy an Italian-style weekend!